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OuDek Tahini

Tahini is made from sesame seeds.

Tahini-based sauces are common in Middle Eastern restaurants, in addition to worldwide use.

Tahini is a key ingredient in the Mediterranean cuisine, which is made from crushed sesame seeds and has rather a nutty taste.

Tahini is an excellent source of copper, manganese and the amino acid methionine.

Tahini is a source of healthy omega-3 and omega-6 fatty acids.

We have three main types of our key brand " OuDek Tahini ".


It is also known as white tahini or ordinary tahina.


It is achieved by a different and lengthier process of roasting the sesame seeds.

It is made from slightly roasted and milled hulled sesame seeds.

 Original Tahini

 Red Tahini

 Light Tahini